
Globally Inspired Modern Prairie Cuisine
Around the world, people gather with food for celebration, ceremony, and connection. Gather Craft Kitchen & Bar a restaurant located inside The Leaf at Assiniboine Park, explores food from across cultures, incorporating fresh, locally-sourced, and seasonal ingredients from our gardens. Craveable dishes incorporate traditional flavours and techniques from around the world, inspired by the nature that surrounds us all. Pickled, preserved, fermented or straight off the vine, local ingredients are creatively prepared to highlight the amazing growers and farmers in Manitoba. Inventive, botanical cocktails made with herbs grown in-house, seasonal fruits, and house-made syrups will delight the senses.
Menu
Experience chef driven, globally inspired cuisine. Small plates encourage the sharing and sampling of dishes that celebrate biodiversity and multiculturalism. From farm to fork, mains highlight local and seasonal favourites of the region. Cardamom, guava, sugar cane and coconut found growing in the biomes have inspired our extensive cocktail list.
Lunch
Lunch is available from 11:00 am - 4:00 pm.
Vegan - V
Small Plates
Grilled focaccia, toasted peppercorn,
house-made feature butter
$9
Fresh made chips and dip
Ask your server about our rotating offerings
$13
add caviar $5
Pork and veal meatballs, roasted garlic tomato sauce, provolone cheese, pepperoncini slaw
$20
Beet and panzanella salad, green goddess tahini, roasted lemon vinaigrette, arugula, crème fraiche
$20
Roasted carrots, buttermilk dressing, grilled kale, salsa macha, fresh dill
$15
Maple glazed salmon, warm baby potato salad, buttermilk vinaigrette, green pea puree
$20
Parmesan frites, shredded duck confit, peppercorn duck gravy, Bothwell cheese curds
$17
Large Plates
Gather house salad, pickled apple, candied walnut, leafy greens, shallot, edamame, watermelon radish, grilled kale, apple balsamic dressing V
$22
Coconut korma curry, sweet pepper chutney, charred cauliflower, sweet potato, jasmine rice, toasted cashew, yogurt, chili threads, cilantro
$25
add chicken $9 | add sauteed shrimp $13 | add soy curls $8 V
Hickory smoked pork belly rice bowl, mexi rice, mole, pickled red onion, cilantro, lime
$24
Chorizo spiced tacos, Butler soy curls, pickled red onion, mole, lime, garlic chili crunch, corn tortillas V
$21
Spanish prawn pasta, Natures Farm linguine, tomato and roasted red pepper cream, concasse Greenland Garden tomato, prawns, chili oil
$31
Beef striploin gyro, grilled naan, cucumber relish, arugula, garlic tzatziki, with hand cut fries
$27
Hot honey fried chicken wrap, dijon buttermilk ranch dressing, Swiss cheese, shredded lettuce coleslaw, sweet pickle with hand cut fries
$24
Classic burger, aged Bothwell cheddar, Winkler bacon, butter lettuce, dill pickle, tomato jam, on a potato bun with hand cut fries
$25
Grilled Cubano with mojo marinaded pork, sliced mortadella, swiss cheese, pickles, and spicy dijon aioli on a house made bun, with hand cut fries
$24
Dinner
Dinner is available from 4:00 pm - 11:00 pm.
Vegan - V
Small Plates
Fresh made chips and dip
Ask your server about our rotating offerings
$13
add caviar $5
Grilled focaccia, toasted peppercorn, house-made featured butter
$9
Chorizo spiced vegan tacos, Butler soy curls, pickled red onions, mole, lime, garlic chili crunch, corn tortillas V
$21
Roasted carrots, buttermilk dressing, grilled kale, salsa macha, fresh dill
$15
Maple glazed salmon, warm baby potato salad, buttermilk vinaigrette, green pea puree
$20
Pork and veal meatballs, roasted garlic tomato sauce, provolone cheese, pepperoncini slaw
$20
Village Bay Oysters, garden lovage oil, pickled cucumber
MP
Smoked olives, fennel, orange V
$9
Saffron gnocchi, white wine beurre blanc, asparagus, mint, hazelnut, lemon vinaigrette, rosemary oil
$20
Beet and panzanella salad, green goddess tahini, roasted lemon vinaigrette, arugula, crème fraiche
$20
Parmesan frites, shredded duck confit, peppercorn duck gravy, Bothwell cheese curds
$17
Hickory smoked pork belly, hazelnut crumb, carrot, espresso and carrot puree, pickled tomatillo
$20
Large Plates
Coconut korma curry, sweet pepper chutney, charred cauliflower, sweet potato, jasmine rice, toasted cashew, yogurt, chili threads, cilantro
$25
add chicken $9 | add soy curls $8 V
16oz AAA grilled ribeye, sauce au poivre
$75
add broccolini $4 | add potato puree $5
Braised lamb shank, baharat spice, pomegranate glaze, tabouli rice, hazelnut, roasted broccolini, harissa
$46
Gather house salad, pickled apple, candied walnut, shallot, edamame, watermelon radish, grilled kale, apple balsamic dressing V
$22
add chicken $9 | add sauteed shrimp $13 | add soy curls $8 V
Marinated pork tenderloin, miso grilled cabbage, potato pavé, apple butter, demi glace, cinnamon sugar chicharron
$32
Spanish prawn pasta, Natures Farm linguine, tomato and roasted red pepper cream, concasse cherry tomato, prawns, chili oil
$31
Winter squash risotto, goat cheese, maple roasted squash, spiced pumpkin seed brittle, sage oil
$29
add chicken $9 | add sauteed shrimp $13 | add soy curls $8 V
Gather cheeseburger, black truffle Bothwell monterey, crispy onion frites, caramelized onion and truffle bacon jam, confit garlic aioli, dill pickle
$26
add fries $5 | add truffle fries $9 | add poutine $10
Beverages
Enjoy a selection of handcrafted cocktails, wine, craft beer, mocktails, local tea, gourmet coffee, and a wide selection of premium whiskey, spirits, and liqueurs.
Cocktails
Cocktails | Twisted Classics
Brown Butter Old Fashioned
Brown butter infused Lot 40 Whisky, simple syrup, bitters
$16.00
Espresso Martini
Vodka, coffee liqueurs, cream liqueurs, house made syrups and infusions
Traditional, Tiramisu or Gingerbread
$14.00 + $16.00
Big Red Sleigh
Peach infused whisky, aperol, orange juice,
raspberry syrup, cava, soda water
$17.00
A Really Good Sour
Whitley Gin, Lillet Blanc, fresh lemon juice, simple syrup, egg whites
$16.00
Jingle Bell
Vodka, bianco vermouth, candy cane syrup, lime juice
$16.00
Grapefruit Mezcal Negroni
Mezcal, Campari, sweet vermouth, grapefruit oleo sacrum foam
$16.00
Cocktails | Elevated Signatures
Winnipeg 75
Pea Blossom Gin, lavender infused syrup, lemon juice, prosecco
$16.00
Apple Jacks
Whisky, ice wine, apple cinnamon lemon syrup, cold brewed tea
$17.00
Baby Deer
Repasado Tequila, Campari, Chambord, cinnamon syrup, lime juice, grapefruit juice, egg whites
$17.00
White Christmas
Blanco Tequila, Licor 43, cinnamon syrup, lime juice, oat milk eggnog
$16.00
Campfire
Glenfiddich Scotch, Amaro, Grand Marnier, bitters, espresso beans
$17.00
All Hands on Deck
Tawny Port, Bénédictine, whisky, cranberry bitters, Coca-Cola
$16.00
Please ask your server about our complete selection of classic cocktails
Dessert | Beverages
Espresso Martini
Vanilla infused vodka, Kahlua, fresh brewed espresso
$13.00
Tiramisu Espresso Martini
Vodka, Kahlua, Baileys, mascarpone, simple syrup, chocolate bitters, fresh brewed espresso
$16.00
Gingerbread Espresso Martini
Vodka, Kahlua, Licor 43, house made gingerbread syrup, fresh brewed espresso
$16.00
Mocktails
Flavoured Lemonade
Infused syrups, fresh lemon juice, soda water
Please ask your server about our flavour selections
$9.00
Candy Cane Mule
House made candy cane syrup, fresh lime juice, ginger beer
$9.00
Apple Cinnamon Spritz
Apple cinnamon syrup, fresh lemon juice, non-alcoholic sparkling wine, soda water
$9.00
Beers
Draught Beer
Leaf Lager | 16 oz - $8.50 20 oz - $10.50
Please ask your server about our rotating taps
Canned Beer
Please ask your server about our rotating selection
Nonsuch | Pilsner 473 ml $10.75
Stella Artois | Belgian Lager 473 ml $10.75
Nonsuch | Strawberry Kolsch 473 ml $10.75
Corona | Cerveza 473 ml $10.75
Michelob Ultra | Light Lager 473 ml $10.75
WBC Forager | Gluten Free Lager 355 ml $7.25
Georgian Bay | Vodka Seltzer 473 ml $10.75
Dead Horse Cider | Hard Cider 355 ml $12.00
Wines
| Region | 6oz / 9oz / btl | |
|---|---|---|
|
White Wine |
||
|
Chardonnay | Willowglen De Bortoli |
AUS |
12 / 17 / 43 |
|
Pinot Gris | Malivoire |
CAN |
15 / 22 / 55 |
|
Pinot Grigio | Zenato |
ITA |
14 / 20 / 51 |
|
Riesling | Tawse |
CAN |
15 / 22 / 55 |
|
Sauv Blanc | Selaks |
NZL |
14 / 20 / 51 |
|
Sauv Blanc | Heron Bay |
CAN |
11 / 16 / 38 |
|
Vinho Verde Adega | Guimares |
POR |
12 / 17 / 43 |
|
Chardonnay | Philippe le Hardi Cote d'Or |
FRA |
95 |
|
Chardonnay | Crios |
ARG |
55 |
|
Chenin Blanc | Meander |
RSA |
55 |
|
Gewurztraminer | Dirty Laundry Woo Woo |
CAN |
45 |
|
Picpoul de Pinet | Gerard Bertrand |
FRA |
59 |
|
Roditis / Moschofilero | Monemvasia Voltes |
GRE |
61 |
|
Riesling | Koster Wolf |
GER |
56 |
| Sauvignon Blanc | Rapaura Springs | NZL | 57 |
| Semillon | Tyrrell's Hunter Valley | AUS | 83 |
| Trebbiano | Zenato San Benedetto | ITA | 69 |
| Viognier | Hermit Crab d'Arenberg | AUS | 65 |
|
Rose & Bubbles |
||
|
Cava | Bonaval |
ESP |
12 / / 43 |
|
Pinot Gris Cab Sauv | Dirty Laundry |
CAN |
15 / 22 / 55 |
|
Tempranillo Rosado | Alto las Rocas |
ESP |
12 / 17 / 43 |
|
Champagne | Veuve Clicquot Brut |
FRA |
185 |
|
Pétillant Naturel | Deliquente |
AUS |
70 |
|
Prosecco | Sacchetto |
ITA |
50 |
|
Red Wine |
||
|
Cabernet Sauv | La Linda Luigi Bosca |
ARG |
14 / 20 / 51 |
|
Cabernet Sauv | Heron Bay |
CAN |
11 / 16 / 38 |
|
Malbec | Elsa Bianchi |
ARG |
12 / 17 / 45 |
|
Carmenere | Espirtu de Chile |
CHI |
12 / 17 / 45 |
|
Pinot Noir | Ventisquero |
CHI |
13 / 19 / 48 |
|
Shiraz | Willowglen DeBortoli |
AUS |
12 / 17 / 43 |
|
Tempranillo | Lobetia |
ESP |
12 / 17 / 43 |
|
Bordeaux Blend | Cailleteau Bergeron Oz |
FRA |
68 |
|
Cabernet Franc Catena | San Carlos |
ARG |
80 |
|
Cabernet Sauvignon | Pirramimma |
AUS |
85 |
|
Cabernet Sauvignon | Errazuriz Max Reserve |
CHI |
55 |
|
Cairanne | Pierre Amadieu |
FRA |
77 |
|
Corvina Blend | Zenato Valpolicella |
ITA |
51 |
|
Agiorgitiko | Monemvasia Voltes |
GRE |
61 |
|
Garnacha | Botijo Rojo |
ESP |
70 |
|
GSM | Gerard Bertrand |
FRA |
53 |
|
Malbec | BenMarco |
ARG |
77 |
|
Meritage | Mission Hill |
CAN |
90 |
|
Pinot Noir | The Edge |
NZL |
60 |
|
Tannat | Garzon Reserva |
URY |
70 |
|
Pinotage | Barista |
RSA |
53 |
|
Primitivo | Layer Cake |
ITA |
85 |
|
Sangiovese Blend | Tolaini Al Passo |
ITA |
80 |
|
Shiraz | Red Knot |
AUS |
58 |
|
Half Bottle |
375 ml |
|
|
Chardonnay / Pinot Grigio | Banfi Le Rime |
ITA |
29 |
|
Sangiovese Blend | Lungarotti Rubesco |
ITA |
37 |
|
Malbec | Crios |
ARG |
35 |
|
Tempranillo | Ontanon Crianza |
ESP |
32 |
|
Dessert Wine |
2 oz |
|
|
Port 10 YO | Tawny Taylor Fladgate |
POR |
12 |
|
Vidal Icewine | Inniskillin |
CAN |
16 |
|
Reserve |
Bottle |
|
|
Barolo | Stefano Farina |
ITA |
160 |
|
Barolo | Raineri |
ITA |
170 |
|
Bordeaux Blend | Osoyoos Larose Le Grand Vin |
CAN | 145 |
|
Cabernet Sauvignon | Tolaini Legit |
ITA | 110 |
|
Cabernet Sauvignon | Clos Alkio |
ESP | 185 |
|
Chablis | Jean Marc Brocard |
FRA | 115 |
|
Champagne | Dom Pérignon Brut |
FRA | 500 |
|
Chardonnay | Bachelder Willms |
CAN | 145 |
|
Malbex Catena Alta |
ARG | 175 |
|
Pinot Noir | Philippe le Hardi "Villes Vignes" |
FRA | 90 |
|
Shiraz | Torbeck Struie |
AUS | 150 |
|
Tempranillo | Muga Seleccion Especial |
ESP | 160 |
Dessert
Vegan - V
Chocolate Baileys creme brule, peppermint chantilly
$13
Apple crisp, phyllo pastry, cardamon ice cream, apple caramel
$13
Brioche bread pudding, vanilla ice cream, banana creme anglaise, cherry compote, brûlée banana
$13
Melon sorbet, mint whip cream, strawberry, meringue V
$13
Happy Hour
Wine Wednesdays